Mr H tackled the dinner menu for the week Little Cowboy was born, and I was so grateful that I had already shopped, created a menu, and had everything ready to cook! It made life easy as we didn't need to hunt up grub or go to the grocery store.
I sat in the kitchen nursing the baby, and Mr H would chop this and that while I directed (if needed) from my perch. Despite the fact that the kitchen was usually over 100 degrees with 90% humidity (it was 105 outside the day after our son was born!), we had a good time.
Most of the menu devolves into just a listing of main dishes, but it will hopefully still help you to generate ideas for your own menus.
Monday
Oven Porcupines
Volcano Potatoes
Tossed Salad
Banana Cream Pudding
Tuesday (I put together the menu for the week forward, did the grocery shopping, and light contractions started this night ...)
BLT Salad
Tapioca Pudding
Wednesday
Fruit Bowl
Chocolate
Juice
I was in labor and do not recall any interest in food :D Although I did eat some incredibly good chocolate that Mr H brought me, and at the urging of the midwives, around 2AM I had some tapioca pudding that I had made on Tuesday. I had other things on my mind!
Thursday - the day little cowboy was born!
I cannot remember what we ate for dinner!
Friday
Thai Peanut Chicken Salad
Saturday
Chopped Cobb Salad
Homemade Popsicles
Sunday
Creamy Chicken Fettuccini and Peas
Braised Turnips and Beets
Sauteed Turnip Greens
Chocolate Chip Cookies
Monday
Chicken Runsas (Mr H's first experience making yeast dough!)
Tossed Salad
Tuesday
Enchiladas* and Sour Cream
Wednesday
Fettuccini
Green Beans
Thursday (My first time back in the kitchen since Tuesday! Yes, Mr H made all those meals! He continued to make many of the following dinners, as well.)
Borscht
Cream Biscuits
Friday
Sub Salad
Orange Fizzy Drink
Saturday
BLT Salad
Sunday
Bratwursts with Trader Joe's Brat Buns
Baked Beans with Bacon
Salad
Wine
Lemonade
Monday
Cottage Pie*
Salad
Tuesday
Spinach-Beef Macaroni Bake
Wednesday
Italian Pasta Salad
Thursday
Crazy Quesadillas and Sour Cream
Salad
Root Beer
Friday
Baked Macaroni & Kale
Saturday
Cottage Pie*
Sunday
Buffalo and Blue Cheese Chicken Salad Wraps
Monday
??
Tuesday
Enchiladas*
Sour Cream
Blueberry-Peach Crumble with Ice Cream
*These meals came from the freezer - we prepared multiple batches of them in advance!
These quesadillas, cooked by Mr H, were loaded down with everything from chicken to mushrooms, turnips to onions, cheese to beans - and they were GOOD! The best I've ever had!! |
Must have salad in this heat! |
The baked beans cooked outside on the porch in the slow-cooker, as a friend had suggested - since temps were in the 100s! |
I can eat this borscht by the gallon!! |
And so, we head into another week!
Mrs H
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